Butternut Squash with a Lentil Quinoa Stuffing

Read more๐™ฑ๐šž๐š๐š๐šŽ๐š›๐š—๐šž๐š ๐š‚๐šš๐šž๐šŠ๐šœ๐š‘ ๐š ๐š’๐š๐š‘ ๐šŠ ๐™ป๐šŽ๐š—๐š๐š’๐š• ๐š€๐šž๐š’๐š—๐š˜๐šŠ ๐š‚๐š๐šž๐š๐š๐š’๐š—๐š is the perfect side dish for a holiday dinner. ๐ŸŽ„๐Ÿงฃ๐Ÿงค Itโ€™s vegan and gluten free too. You basically make a stuffing but instead of bread pieces use quinoa and lentils. This stuffing is what gets stuffed into roasted butternut squash. Garnish with pomegra